SUNDAY SUPPERS ARE BACK

Join us for our Second Sunday Supper.

Reservations are Required, call or email to make a reservation.

Seating Starts at 5pm

Seating is limited so call now to reserve your spot!

Menu

Starters

Assorted Brined and Pickled Vegetables with Warm Bread and Whipped Butter

Sockeye Salmon Crudo

orange, avocado cream, jalapeno, lemon, basil

Salad

Beet Panzanella Salad

baguette, parsley, mint, chive, pecorino, balsamic, extra virgin olive oil

Main

Andrew’s Mom’s Sauerbraten Brisket

kraut, apple, San Marzano tomato, brown sugar, on egg noodles

or

Stewed Vegetable Ratatouille

with egg noodles

Dessert

Vanilla Panna Cotta

poached quince

$80